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Meet a Barbecue Master and Upgrade Your Outdoor Eating

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It’s summertime, and to paraphrase Ella Fitzgerald, the eating should be easy. So, what could be simpler than enjoying your meals alfresco? To serve up some inspiration, Matt Horn, a top pitmaster fast on his way to becoming a barbecue legend, gives us insight into his methods. Plus, we’ve rounded up the best wood-fired grill, homeware, and a classic cocktail to transform outdoor eating.

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